By integrating Donguibogam’s traditional methodology and many years of scientific research and technology, Hanpoong Pharmaceutical designed an aging tank to automate 120 hours of heating, cooling, and reheating processes to manufacture the best Kyung-ok-ko. In addition, Hanpoong Kyung-ok-ko is made using the finest quality herbal ingredients, including directly extracted raw ginseng juice, ultra-fine grounded ginseng (botanical name: Panax ginseng) and bokryong (botanical name: wolfiporia extensa) to achieve consistent texture, superior flavor and improve the ease of taking.